Here's the recipe I used from a link I found on abcnews.com.
For the biscuits you will need only these ingredients:
2 1/2 c biscuik
3/4 c cold milk
4 tbsp cold butter
1/4 tsp garlic powder
1 c shredded cheddar cheese
For the topping you will need (you could choose to skip this step but I think it tastes better with it):
2 tbsp butter
1/4 tsp dried parsley
1/2 tsp garlic powder
1/8 tsp salt (optional since I used salted butter)
Measure out biscuik in large bowl then cut in butter with pastry cutter or large fork. It's ok the leave small chunks of butter! Add in cheese, milk and garlic powder. You can mix by hand or continue with large fork but don't over mix!
Preheat oven to 400f and place large spoonfuls onto baking sheet. They don't need to be rolled and shaped. Bake for 15 mins or until golden.
Melt 2 tbsp butter in microwave safe bowl then mix in parsley and garlic powder. Brush on top of the biscuits either before or after baking them. (I have done it both ways and they are great either way)
Pretty easy right?! They are delish and the kiddos liked them too!
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