Homemade Banana Chips

August 04, 2010
Today I decided to make some homemade banana chips for my daughter.  She loves bananas and she loves to feed herself but that gets a little messy with fresh bananas so I thought I'd give this a try and she loved it!  Plus it's a great snack and a great way to store bananas when I buy them in bulk on sale.

What you'll need:
1-2 Bananas, sliced
Cutting board and knife
Nonstick cookie tray or silicon baking mat
Zip loc bags

Set oven to 170 degrees.
Place sliced banana onto baking sheet, without touching
Bake for 4-6 hrs or until dry and crispy then let cool then store in zip loc bags.

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